Day Thirty-Nine

Well I meant to get up early and go work out but my bed was just the most cozy place so I burrowed in and promised myself I’d hit the gym after work.

What I Ate Today:

Breakfast (250) Breakfast smoothie: one frozen banana, cup of frozen blueberries, cup of almond milk.

Lunch (568) For lunch I had the last serving of the yogurt and dill chicken salad stuffed into a pita with some apple slices on the  side. This was such an easy, yummy lunch to make–I’m definitely keeping it in my arsenal.

Snacks (314)  I had 23 almonds at work before heading to the gym and then later in the evening I had a grapefruit.

Dinner (760) For dinner I heated up another serving of the asparagus-spinach pesto pasta.


Today I did Day 8 of Lauren Gleisberg’s 30×30 Fat Loss Shred.

Summing up the day

2 Liters of water every day (1 pt.) 1
Stop Eating before 9pm (1 pt.) 1
No processed food (1 pt.) 1
No sweets/sugary treats (2 pts.) 2
At or below calorie limit (3 pts.) 3
Accurate food journal (1 pt.) 1
Stick to meal plan (1 pt.) 1
Strength Training (1 pt.) 1
Cardio Training (1 pt.) 0
No Alcohol (1 pt.) 1
Points Tally: 12

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